Kajal Aggarwal made her debut with the film Lakshmi Kalyanam in Telugu. After scoring hits in Telugu, she made her debut in Hindi but everyone knows her as a heroine from Tollywood. Kajal loves Telugu culture and traditions a lot. She is at the home for more than one and a half months now and is already missing the Telugu cuisine.
Last night, Kajal prepared Bendakaya Pulusu, Sorakai Pachadu and Pesarattu.
"Because I’m missing my movie sets so much, decided to make a full on Andhra meal for dinner and the parents said I pass with flying colours. 🏻 here goes (my first attempt) - bendakaya pulusu, sorakai pachadi and pesarattu".
On the work front, Kajal is busy with a series of interesting films. One of them is Indian 2 while the other one is Mumbai Saga. Kajal also awaits the release of her movie Paris Paris, the official remake of Queen. Kajal immediately joins Megastar Chiranjeevi's Acharya, after the lock down.